Breakfast

Breakfast

NO BOOKINGS TAKEN

Saturday and Sunday 9.30am to 11.30am

Breakkie “Tipples”

Buck’s Fizz - 7.50

“Bloody” morning - 7.50

Prosecco Ponte di Rialto - 7.00

Ayala Brut Champagne - 10.50

Freshly Squeezed Orange Juice - 3.50

Pastries (Croissant 2.50 or Apricot Danish 3.50)

Nutty Granola with Greek Style Yoghurt - 4.50

Maple Glazed Bacon and Smashed Avocado Bagel - 7.50

Smashed Avocado, Smoked Salmon and Poached Egg Toasted Sourdough - 8.00

Classic Eggs Benedict with Maple Glazed Bacon - 9.00

Eggs Royale - 9.50

Egg Florentine - 8.50

(Add Smoked Salmon or Maple Glazed Bacon £2.00)

Poached Oak Smoked Haddock with Poached Egg - 9.00

Wild Mushrooms on Toast with a Poached Duck Egg - 7.50

Smoked Salmon and Scrambled Eggs - 8.50

TSD Full English - 11.00

Maple Glazed Bacon, Sausage, Grilled Tomato, Field Mushroom, BBQ Beans, Black Pudding and Fried, Poached or Scrambled Egg

The Spotted Duck